Bouchier’s Barn which originally stood on Bouchier’s Farm on the Mark’s Hall estate, is now the restaurant and Visitor Centre for the Marks Hall Gardens & Arboretum.
Built in the fifteenth century. it is a typical Essex, timber-framed, aisled barn. It has three bays. The midstrey porch was added in the eighteenth century. The roof has crown-posts supporting a central purlin which supports the collar beams tying the common rafters together.
The outside is clad with traditional Essex clapboard. The roof is tiled with clay tiles.